Vegan Indian Butter Curry

Ingredients:

Tofu, Vegan Butter, Tomatoes, Cashew Nuts, Malt Vinegar, Red Chilli Powder, Gharam Masala, Chilli Flakes, Sugar, Salt, Coriander, Cardamon Seeds, Ginger, Garlic, Red Onion, Vegan Cream, Basmati Rice.