Spring Vegetable Pappardelle
A very healthy way to eat pasta! This colorful dish is loved by anyone specially our little ones.
Infused with 5 different fresh herbs and good quality French Butter. We can make this dish easily for our Vegans too using Olive Oil instead of Butter which is very tasty too.
Pappardelle, Carrots, Yellow & Green Courgette, Celery, Fresh Parsley, Oregano, Basil, Chives, Thyme, Garlic, Paprika, Maldon Salt, Pepper, Butter